Emad Mohammad Rasheed; Madeeha Hamudi; Kreem . M . Rabeaa
(University of Diyala / College of Agriculture, 2010-06)
Antimicrobial activities of dill (Anethum graveolens) extract were studied by
agar well diffusion technique against tested organisms (Staphylococcus aureus,
Esherichia coli and Candida albicans), which were streaking ...