In this study, manufacturing synbiotic ice cream is containing fermented banana puree by Lactobacillus acidophilus LA5 and Bifidobacterium (Bif) lactis BB12 and probiotic ice cream containing fermented skim milk by the ...

The study was during which the seeds of triple hybrids were produced by deriving individual hybrids by introducing 6 strains into the half-diallel cross-breeding program, resulting 15 genotypes. In the second season the ...