Please use this identifier to cite or link to this item: http://148.72.244.84:8080/xmlui/handle/xmlui/4539
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dc.contributor.authorHasan Hadi Al-Alawy-
dc.contributor.authorIsmeal KH. Samerria-
dc.date.accessioned2023-10-18T05:34:13Z-
dc.date.available2023-10-18T05:34:13Z-
dc.date.issued2016-12-
dc.identifier.citationhttps://journal.djas.uodiyala.edu.iq/en_US
dc.identifier.issnISSN: 2310-8746 (Online)-
dc.identifier.issnISSN: 2073-9524 (Print)-
dc.identifier.urihttps://journal.djas.uodiyala.edu.iq/-
dc.identifier.urihttp://148.72.244.84:8080/xmlui/handle/xmlui/4539-
dc.description.abstractThe experiment were conducted in fields of college of Agriculture_ University of Diyala during spring season 2013 to study the impact of exogenous application of ascorbic acid and salicylic acid at concentration 2 and 0.2 mM respectively on sunflower (C3) and maize (C4) after exposure them to salt stress using the salt of NaCl were: control, 50 and 100 mM respectively.The results of this experiment significantly reduced photosynthesis pigments (chlorophyll a and b), relative water content (RWC), membrane stability index (MSI), but total soluble sugars was increased with increasing salt stress. Foliar application of ascorbic acid and salicylic acid of C3 and C4 plants which grow under salt stress was improved photosynthesis pigments (chlorophyll a and b), total soluble sugars water content (RWC), membrane stability index (MSI) were increased with exogenous application of ascorbic acid and salicylic acid.en_US
dc.language.isootheren_US
dc.publisherUniversity of Diyala / College of Agricultureen_US
dc.subjectAscorbic acid, Salicylic acid, Chlorophyll a, Chlorophyll b, Relative water content, Membrane stability index, Total soluble sugar.en_US
dc.titleEFFECT OF FOLIAR APPLICATION BY ASCORBIC AND SALICYLIC ACIDS IN SOME PHYSIOLOGICAL AND BIOCHEMICAL ATTRIBUTES OF C3 AND C4 PLANTS UNDER SALT STRESSen_US
dc.typeArticleen_US
Appears in Collections:مجلة ديالى للعلوم الزراعية / Diyala Agricultural Sciences Journal (DASJ)



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