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Title: | EFFECT OF SOIL SALINITY ON SOME PHYSICAL AND CHEMICAL PARAMETERS OF LEMON (Citrus limon Burm ) FRUITS . |
Authors: | Ali M .AL- hayani Manar I.Alwan |
Issue Date: | ديس-2009 |
Publisher: | University of Diyala / College of Agriculture |
Citation: | https://journal.djas.uodiyala.edu.iq/ |
Series/Report no.: | Vol. 1;No. 2 |
Abstract: | This study was conducted in an orchard at Baquba City \ Diyala Province؛during the growing season 2002 -2003 to determine the effect of soil salinity level on some physical and chemical characters of Lemon fruits ( Mahali ) cultivar, 16 years old budded on Sour Orange rootstock grown under date – palm trees. Trees were selected from three sites with different salinity levels ( 1.67, 3.11, and 6.42 ds.m-1 respectively) . The study showed that fruit and juice mean weight decreased significantly with increasing of soil salinity. While this salinity caused an increase in fruits total soluble solids , and fruits total acidity , while it was not so for fruits juice percentage . |
URI: | https://journal.djas.uodiyala.edu.iq/ http://148.72.244.84:8080/xmlui/handle/xmlui/11409 |
ISSN: | ISSN: 2310-8746 (Online) ISSN: 2073-9524 (Print) |
Appears in Collections: | مجلة ديالى للعلوم الزراعية / Diyala Agricultural Sciences Journal (DASJ) |
Files in This Item:
File | Description | Size | Format | |
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EFFECT OF SOIL SALINITY ON SOME PHYSICAL AND CHEMICAL PARAMETERS OF LEMON (Citrus limon Burm ) FRUITS ..pdf | 323.23 kB | Adobe PDF | View/Open |
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